A whole bunch of new and excellent cookbooks, including ones from Molly Yeh, Alison Roman, Deb Perelman, and Nik Sharma.

• Archival pigment ink print on fine art paper

• Dimensions: 8× 10” inches

• Based on an original painting by Jane Mount

BOOKS INCLUDED:

• East by Meera Sodha

• Cook This Book by Molly Baz

• Dining In by Alison Roman

• Black Food by Bryant Terry

• The Food Lab by J. Kenji López-Alt

• Barefoot Contessa at Home by Ina Garten

• Indian-ish by Priya Krishna

• Six Seasons by Joshua McFadden, Martha Holmberg

• Salt Fat Acid Heat by Samin Nosrat

• Korean American by Eric Kim

• Bottom of the Pot by Naz Deravian

• Cook Real Hawai'i by Garrett Snyder and Sheldon Simeon

• In Bibi's Kitchen by Hawa Hassan, Julia Turshen

• Home Is Where the Eggs Are by Molly Yeh

• Ottolenghi Flavor by Ixta Belfrage, Tara Wigley, and Yotam Ottolenghi

• Chicano Eats by Esteban Castillo

• Season by Nik Sharma

• Cook As You Are by Ruby Tandoh

• Smitten Kitchen Keepers by Deb Perelman

• Where Cooking Begins by Carla Lalli Music

• Mi Cocina by Rick Martínez